Ikhitshi le-hinks sinks zizinto ezibalulekileyo kuzo naziphi na izinki, zinceda ukuthintela amasuntswana okutya kunye nobunye ubuyelo ekufumaneni i-Drain. Nangona kunjalo, ekuhambeni kwexesha, la maxesha anokuba ngumthombo wevumba elingathandekiyo elinokugqobhoza ikhitshi. Kweli nqaku, siza kubonelela ngeengcebiso ngendlela yokuthintela i-odors kwikhitshi lasekhitshini elisinki.
Ukucoca rhoqo Enye yeendlela ezilula zokuthintela ivumba elivela kubaphathi be-Sink kukuqinisekisa ukuba zihlala zicocwe rhoqo. Nantsi into onokuyenza: 1. Susa umphambukeli ukusuka kwi-sink kwaye ulahle naluphi na amasuntswana okutya okanye inkunkuma eqokelele kuyo. 2. Hlambulula umphambukeli ngamanzi ashushu ukuze asuse nayiphi na inkunkuma esele. 3. Hlanganisa isisombululo samanzi afudumeleyo kunye neviniga emhlophe kwaye ucombulule umphambukeli kuwo kangangesiqingatha seyure. 4. Sebenzisa ibrashi etyhefu ethambileyo ukuba ikrwele i-strainer, ihlawule ingqalelo ethile kuzo naziphi na ii-ries okanye iindawo ezinzima ukufikelela. 5. Hlambulula umphambukeli ngamanzi ashushu kwaye woyile ngendwangu ecocekileyo. Sebenzisa izicoci ze-enzyme Enye indlela yokuthintela ivumba elivela kwizindlu ze-Sink kukusebenzisa amacoci e-enzyme. Aba bacocekileyo baqukethe iintsholongwane ezisebenzisa umcimbi owenziwayo onokubangela ivumba. Landela la manyathelo: 1. Susa umphambukeli ukusuka kwi-sink kwaye ulahle naluphi na amasuntswana okutya okanye inkunkuma eqokelele kuyo. 2. Landela imiyalelo kwi-enzyme yakho ukuxuba isisombululo. 3. Thula isisombululo kwi-strainer kwaye uhlale usesiqingatha seyure. 4. Hlambulula umphambukeli ngamanzi ashushu kwaye woyile ngendwangu ecocekileyo. Ukuthintela ivumba elizayo Nanga amanyathelo othintelo onokuthi athabathe amanyathelo okuthintela ivumba elivela kwizinto ezinzima. 1. Sebenzisa indawo yokulahla inkunkuma ukulahla inkunkuma yokutya ukuze ithintele ekuqokeleleni kwi-strainer. 2. Kunqande ukubeka amanqatha, izinto ezigreyiweyo okanye ezinamafutha phantsi komngxunya njengoko zinokuqinisa kwaye zibangele ivumba. 3. Gijimani amanzi ashushu phantsi komngxunya emva kokusetyenziswa 4. Sebenzisa iplastiki yeplastiki ukuba isuse nayiphi na inkqutyana yokutya kwi-dissus ngaphambi kokuba ihlambe kwi-sink. Ukuqukumbela Ikhitshi lekhitshi linokuyifumana ivumba elingathandekiyo ukuba alicocwa kwaye ligcinwe ngokufanelekileyo. Ngokulandela iingcebiso ngasentla, unokuqinisekisa ukuba i-Suinki yakho ye-Sink ihlala i-odor-free kwaye isebenza iminyaka ezayo.